This bread dipping mix will bring the heat, but leave you wanting more! Try using the seasonings as a dry rub on steak or chicken.

For bread dip - Mix seasonings with 3 tablespoons hot water to and set for 5 minutes to soften. Add 3/4 to 1 cup regular olive oil, adding additional oil as needed.

For dip - Add seasonings to 1 cup mayonnaise and 1 cup sour cream, let chill 1 hour before serving. Can be made low/no fat.

For cheeseball - Add seasonings to 16 oz softened cream cheese.